frying pan archivos

Pork Rinds

12 December, 20212 October, 2019 by Dailis

Who doesn’t like pork rinds? This is one of the recipes we prepare the most in Cuba and enjoy at any time of the year. Pork rinds is a very versatile preparation; we have used it on the Island to accompany other preparations such as rice and black beans and bean stews. But we also ... Read more

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Shrimp and Rice

13 December, 202123 September, 2019 by Dailis

Shrimp and Rice is a perfect dish to enjoy an easy and delicious recipe. It’s always good to have recipes like this on hand to be able to mix things up a bit and get out of the weekly routine, surprising your family in the process. In Cuba, like in all Latin American and Caribbean ... Read more

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Cuban Frita

9 January, 202221 September, 2019 by Dailis

Cuban frita is a very popular burger that has been part of the island’s culinary tradition since ancient times. It used to be the typical neighborhood food that everyone had at any time of the day, at breakfast, lunch, dinner or as a snack. It was well known in all the provinces of the country ... Read more

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Fried fish

13 December, 202118 September, 2019 by Dailis

Fried fish is one of the simplest recipes we prepare in Cuba as well as one of the most delicious. There are many ways to cook fish such as fillet, sliced, ceviche, grilled, steamed or baked, but there is no doubt that making it fried highlights its flavor at a high level which it is ... Read more

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Okra stew

12 December, 202115 September, 2019 by Dailis

Who does not miss the aroma that emerged from the kitchen while mom or grandma used to cook okra stew? Or that catchy rhythm of the popular Chappottin’s song that mentions this vegetable and that it is inevitable to hum while preparing it: ¡Ay! qué sabroso el quimbombó, señores, cocinado con harina, con camaroncito seco ... Read more

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Fried Rice

13 December, 202128 August, 2019 by Dailis

Fried rice is a recipe that will never let you down if you want to surprise everyone with a delicious and quick-to-make meal. The advantage of this dish is that you can prepare it using a vast variety of ingredients, in small amounts and you can always do without one or more of them; and, ... Read more

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Corn Fritters

12 December, 202123 August, 2019 by Dailis

Cuban corn fritters are without any doubt a perfect snack for any occasion, their sweet taste and crunchy texture makes them irresistible. But we must tell you that, despite being very easy to make, it is necessary to take into consideration some tricks to get the result we expect. We assure you that once you ... Read more

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Onion Rings

22 March, 202022 August, 2019 by Dailis

If you want to prepare a simple appetizer to share with your guests, without thinking twice homemade onion rings should be on top of your list of options. This is not a typical Cuban recipe, but we still prepare it and enjoy it with friends and family. Those who like onions will love this recipe, ... Read more

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Churros

2 July, 202112 August, 2019 by Dailis

Today we show you the homemade recipe to make delicious and crispy churros in a very short time. In many countries, they are part of a traditional breakfast; their sweet taste with hot chocolate is the perfect combination to start a good day. But you can also eat them as a snack or stuff them ... Read more

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Meat and Potatoes

12 December, 20216 July, 2019 by Dailis

This meat and potatoes recipe is very traditional so it is very common to consume in any region in Cuba. Its preparation is very simple. The flavor that results from the mixture of its ingredients combined with the tender meat and potatoes is extremely delicious. It is not a coincidence that this is one of the ... Read more

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Meatballs

12 December, 20216 July, 2019 by Dailis

The homemade meatball recipe we propose to you to prepare today is very easy and quick-to-make. This is a traditional dish we can prepare in minutes and, at the same time, we can enjoy it in different ways. In Cuba, we’ve liked making homemade meatballs for as long we can remember; the memories of our ... Read more

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Eggplant Stew

12 December, 20213 July, 2019 by Dailis

The Eggplant Stew recipe, or berenjena compuesta like we popularly call it in Cuba, is a dish we love. Its flavor is delicious, its consistency is quite soft, and the best of all is that it is very easy to make. Although some ingredients may vary, this is a very simple recipe, so you will ... Read more

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Stuffed potatoes

12 December, 20212 July, 2019 by Dailis

The stuffed potatoes is a recipe we love preparing; its flavor is divine, so it’s impossible to resist the temptation to taste it. In Cuba, if all the needed ingredients are at hand, it will surely be prepared by anyone so that this dish can be enjoyed in the company of family. How to prepare ... Read more

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Fried eggplant

22 March, 202011 June, 2019 by Dailis

The fried eggplant recipe we propose is very crispy, versatile, quick and easy-to-make. It is also known as breaded eggplant, or fried batter-coated eggplant, depending on the technique used to cook it. Eggplant is a very healthy vegetable, with a high water content, vitamins and antioxidants and is very low in calories. Without a doubt, ... Read more

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Chicken Croquettes

22 March, 20209 April, 2019 by Dailis

The chicken croquettes recipe we bring you today is very delicious and easy-to-make, perfect to enjoy with the entire family. You can have them with any dish you would like because they are perfect to have with a variety of food, and also you can have them as a snack. Their texture is crunchy on ... Read more

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Breaded Shrimp

22 March, 202030 March, 2019 by Dailis

The breaded shrimp recipe we bring you today, is perfect to use as a main dish, a starter or a snack. You can enjoy it at any time of the day, and, according to the moment you choose, it is a very tasty dish that will never let you down if what you want to ... Read more

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Garlic Shrimp

12 December, 202124 September, 2018 by Dailis

The garlic shrimp recipe, it is very easy to make. This one is one of the dishes that we are accustomed to prepare in Cuba, although its originally from Spain. It became popular in the island after the arrival of the Spanish where both culinary cultures were fused. If we speak about the more popular ... Read more

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