Contenido
How to make Cuban rice pudding?
One of the favorite and traditional desserts, not only in Cuba, but also all over the world, rice pudding prepared with creamy and delightful milk.
- Prep Time5 min
- Cook Time26 min
- Total Time31 min
- Yield1 recipiente
- Serving Size80g
- Energy111 cal
Ingredients
- 1 bottle of milk. (liter)
- 250 grams of rice.
- 100 grams of sugar.
- A rind of lemon.
- 1 stick of cinnamon.
- 2 teaspoon of cinnamon in powder form.
Instructions
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If you want to know how to make homemade rice pudding very creamy and delicious, in today's video we show you our version of how to do it.
But that's not all because we will also give you other options ...
Homemade RICE WITH MILK ► How to make it CREAMY Easy Recipe
Optional:
To have it gets a creamy consistency you can add a can of condense milk, reducing the same quantity of milk of the liter of the original recipe and the half of the sugar, any way check the point of sweet you like the most.
Nutritions Facts
- 6 servings per container
- Serving Size80g
- Amount per serving
- Calories111
- % Daily Value*
User Review
( votes)Hola, soy Dailis, Chef Profesional y creadora de varios proyectos de cocina Internacional. Te doy la Bienvenida a Receta Cubana.
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